Zehrs Markets Supermarket | Grocery shop online or instore

Zehrs

PC Express Rapid Delivery

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Amazing grazing for your Thanksgiving spread.

Apps & Charcuterie | Zehrs

Green grapes range in colour from pale green to amber yellow and are considered white grape varieties. Fresh grapes have a silver-white bloom covering them and should be plump with firmly attached green stems. Use green grapes to garnish your cheese tray or simply enjoy them on their own as a snack. Our PC grape collection strives to source the highest flavour grape varieties from exceptional growers across the world. We strive to bring our customers the best eating experience each season, and are always looking for new great tasting varieties to expand our collection. These grapes come in Autumn Crisp (crisp and juicy with a light muscat aroma), Stella Bella (juicy-sweet and crisp), and Sugar Crunch (sweet and crisp). Please include your varietal preference in the comment section at checkout. If your preference is not available in-store, we will pick the freshest variety that is available. Varieties and branding vary by store and season.

Extra Large Green Seedless Grapes

Since 1893Castello®Strikingly spicyBold with a spicy bite & crumbly textureStrength 4BoldMoisture 37%Castello®Cheddar with black pepper 48+

Cheese Cheddar Cracked Black Pepper 34% M.F.

Tender and naturally sweet, pc organics dried figs are ideal for snacking or adding to baked goods.

Dried Figs

Allergen Alert : We cannot guarantee that any items have not come into contact with Peanuts, Tree nuts, Milk, Fish, Crustacean, Shellfish, Egg, Soy, Sesame, Wheat Mustard, Sulphites.

Polish Kolbassa

Bradburys Truffle Cheddar Cheese, Black Sapphire

If you’re into Buffalo wings but want something different, say… cauliflower, these tasty little bites of Buffalo-style cauliflower will soon become your meatless munchie platter secret weapon. And, the ultimate in share-worthy snack foods. Cauliflower florets are lightly battered and ready to slide in the oven until tender inside with a golden crispy shell. Snack away, dunking each cauliflower bite in the mildly spiced butter Buffalo dipping sauce included. Your Buffalo wing game is still strong – and now it features cauliflower! 

Butter Buffalo Cauliflower Bites

Sikorski Garlic Sausages

Chris Brothers®™Atlantic Canada's deliDelicious Chris Brothers all beef donair meat in a crispy breading. Perfect with donair dipping sauce!Bonus!Donair dipping sauceOld world quality & passion!When Chris Kielbratowski came to Nova Scotia from Poland in 1952 he brought with him old world recipes and techniques of fine meat processing.Today millions enjoy quality meats that bear his legacy.A passion for qualityBonté foodsThe world of food

Donair Dippers Uncooked Breaded Seasoned Beef Cutlettes

Rich & creamy with caramel notes & a curious crunch

Cheese Aged Havarti 36% M.F.

Mastro's Genoa Salami is a delightful addition to your charcuterie boards or sandwiches. Packed in a resealable packaging, it offers a convenient and versatile gourmet experience by pairing it with various cheeses and crackers for a savoury, at-home charcuterie board.

Genoa Salami    

Garlic & Red Pepper Stuffed Olives

Char Red Wine Salami

Havarti, the well-known Danish cheese, is named after Havarthigaard, the farm in Denmark where it was first created. You’ll love its creamy texture and buttery flavour with a hint of sweetness. Ideal for snacking, entertaining or cooking with, it's a good source of calcium. Always keep some on hand as no cheese plate is complete without it.

Creamy Havarti Cheese 

Raincoast Crisps Cranberry Crackers

This tender ham from the region of Emilia Romagna is made following time-honoured traditions. The pork is seasoned with black pepper and clove then slowly cured until almost sweet in flavour. Exceptional served at room temperature, it carries the Protected Geographical Indication (PGI/IGP) guarantee of authenticity. Imported from Italy.

Coppa Di Parma

Made from raw cow's milk and aged for a minimum of 24 months, this authentic Parmigiano Reggiano PDO cheese has a crumbly texture and smooth, rich flavour that's both fruity and nutty. Named after the provinces it's made in – Parma, Reggio Emilia, Modena, Bologna and Mantua – this versatile cheese can be used in soups and sauces, grated over pasta and added to cheese boards when entertaining or snacking.

Apps & Charcuterie

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