Chocolate Orange Fondue

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Dust off the fondue pot! Fondues are back, better than ever. Perfect for entertaining, or for a romantic dinner for two.

Tags: Intermediate, 20 Mins, Desserts, Chocolate, Stewing, Valentine's Day, Vegetarian
Serves: 8
Skill level: Intermediate
Prep time: 10  minutes
Cooking time: 7  minutes
Total: 17  minutes

Additional Information


1 bar (300 g) PC Extra Dark Chocolate finely chopped
1/3 cup (75 mL) PC 100% Florida Orange Juice
2/3 cup (150 mL) 35% whipping cream
1 tsp (5 mL) orange rind, finely grated


  1. Light candle under fondue pot to preheat.
  2. In saucepan, heat whipping cream and orange rind over medium-high heat just until cream comes to a boil. Reduce heat to low. Add chocolate to saucepan; whisk until chocolate is melted. Whisk in orange juice. Pour chocolate mixture into fondue pot.
  3. Serve with assorted fruit such as chunks of pear, apple and banana, or orange sections, or PC Almond Crunch Cookies.

Chef's Tips

Use orange-flavoured liqueur instead of orange juice, if desired.

Nutritional Information

Calories 300 Cal
Fat 23 g
Sodium 10 mg
Carbohydrate 18 g
Fibre 4 g
Protein 4 g