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Results 1 - 9  of  9 Show 10 per page Sort By: Newest Top Rated A-Z
  • Fig & Arugula Tartine Not rated yet
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    A tartine is a French open-faced sandwich, especially one with fancy toppings.

    Fig & Arugula Tartine
  • Low Fat Tzatziki Not rated yet
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    Versatile tzatziki can be used as a dip, a spread for flatbread or sandwiches such as gyro, or a sauce on fried foods especially fish.

    Low Fat Tzatziki
  • Grilled Pineapple Kebabs with Dulce de Leche Cream Not rated yet
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    Barbecue kebabs for dessert? Why not! Substitute low fat sour cream if you prefer.

    Grilled Pineapple Kebabs with Dulce de Leche Cream
  • BBQ Pork Sandwiches Not rated yet
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    In the American south, they slowly barbecue spiced pork shoulder until tender, pull it apart with two forks, stir in some BBQ sauce, and serve it on a bun. Our BBQ Pork Sandwich uses tenderloin - a faster, easier version of a pulled pork sandwich.

    BBQ Pork Sandwiches
  • Mango Salsa Not rated yet
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    Serve with grilled PC Thick & Juicy Yellowfin Tuna Burgers or other grilled fish.

    Mango Salsa
  • Red Onion Relish Not rated yet
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    Make this in advance to let the flavours develop.

    Red Onion Relish
  • Grilled Butter Chicken with Two Relishes Not rated yet
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    Vibrant colours and flavours meet in a delicious Indian-inspired meal you can easily make at home.

    Grilled Butter Chicken with Two Relishes
  • Mixed Chicken & Vegetable Grill Not rated yet
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    On a hot lazy summer day, this is your whole meal! Sweet, smoky barbecue sauce gives this mixed grill its intensity.

    Mixed Chicken & Vegetable Grill
  • Maple Mustard Grilled Chicken Not rated yet
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    One of Canada’s natural food resources – maple syrup – lends its flavour to this quick-and-easy grilled chicken dish to serve with boiled new potatoes and grilled mixed mushrooms.

    Maple Mustard Grilled Chicken