A medley of harmonious flavours and textures from the get-go – from the maple sweet bacon and the silkiness of scallops, right down to a crunchy two-colour slaw.
Festive Cabbage Salad with Bacon-Wrapped Scallops
Festive Wine Fruit Punch
In the old days, a punch made with alcohol was called a “bowl”. This festive fruit bowl is sure to brighten your holiday table!
Glazed Cocktail Meatballs
Your guests will be crowding around the chafing dish to get these ridiculously easy meatballs in an unusually delicious glaze.
Goat Cheese Torta
You know those hickory smoke almonds your guests usually nibble from a bowl? Use them to make a savoury caramelized onion cheese torta-and enjoy an elegant appetizer for 12.
Holiday Potted Shrimp
The shrimp used in this recipe are slightly larger than salad shrimp, which gives the spread a better texture.
A lightly sparkling, celebratory drink for the holiday crowd. Substitute blackberry liqueur for the raspberry liqueur, if you prefer.
Holiday Truffle Fudge
This cross between fudge and a chocolate truffle is pretty on a dessert tray, and makes a great gift.
It's All Greek to Me Meatballs
Yogurt and the bold flavours of our Souvlaki Mainade transport you to Greece. Picture yourself in a taverna, gazing at the azure Mediterranean.
Jam Thumbprint Cookies
Thumbprint cookies are a holiday tradition, and look great on a dessert tray. Substitute another type of nut, if you prefer.
Macadamia and Chocolate Chunk Cookies
These golden chunky cookies are positively irresistible with their craggy peaks of chocolate and creamy white nuts. Sensational and rich!