This classic French dish is perfect for the slow cooker. On your way out the door in the morning turn on the slow cooker and come home to a fabulous meal. Serve with pasta, rice or bread.
Slow Cooker Coq au Vin
Mini Lobster Rolls
Try our mini take on a lobster roll for an indulgent treat. You’ll need one standard can of lobster meat for this recipe- be sure to squeeze all excess moisture from the canned lobster meat before chopping.
Ultimate Roast Chicken
Nothing smells better than a chicken roasting in the oven! It takes a while, so it’s not a weeknight dish but it makes a great Sunday night supper.
Trio of Mini Stuffed French Toast
Our mini top-sliced hot dog buns make the most adorable French Toast, and are easy to stuff with three delicious fillings. Everyone gets one of each flavour.
Mini Meat Loaves
Mini meat loaves cook up faster than one big loaf baked in a loaf pan. More fun for the kids too, who love mini anything. Shredding the vegetables and mixing them right into the meatloaf just might defeat the kids who hate veggies!
Slow Cooker Santa Fe Chicken Chili
Saucy, long-simmering slow cooker food is ideal for fall, when the days get a bit cooler, the nights a bit longer and back-to school routines have you hopping. Delicious as is out of the slow cooker, or serve with shredded Cheddar, sour cream and/or sliced green onions, if desired.
Pan Gravy for Roast Beef
If you’ve made a roast beef and long for homemade gravy, this is how to do it.
Perfect Pot Roast
Pot roast is comfort food at its best! Secondary, tough cuts of beef are ideal for pot-roasting, as they need long moist cooking to break down the connective tissue and fat. You can also use a cross-rib roast.
Mini Chicken Cobb Salad Sandwiches
Warming the buns makes a sandwich feel more like a meal! We stuffed as many Cobb salad ingredients as we could fit in the buns, but if you like you could add a little chopped tomato and/or crumbled blue cheese.
Kicked up Mini Caprese Sandwiches
You’re likely familiar with caprese salad, a bocconcini, basil and tomato combo. We’ve taken those wonderful flavours and stuffed them into our Italian ciabatta buns for a very tasty mini sandwich.