Results 1 - 20  of  20 Show 10 25 per page Sort By: Newest Top Rated A-Z
  • Maple Toasted Walnut and Pear Salad Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Toasting nuts always brings out the flavour, and adding maple syrup adds a hint of sweetness. Substitute pecans, if you prefer.

    Maple Toasted Walnut and Pear Salad
  • Shaved Brussels Sprouts with Pancetta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    We know, we know- Brussels sprouts are not a popular vegetable! They are really good for you, so don’t let memories of overcooked, grey sprouts stop you from trying this fabulous recipe.

    Shaved Brussels Sprouts with Pancetta
  • Seared Sea Scallops with Pancetta and Pea Purée Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    This sophisticated first course will wow your guests.

    Seared Sea Scallops with Pancetta and Pea Purée
  • Easy Weeknight Broccoli Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Broccoli is a nutritional powerhouse- it offers fibre, calcium, vitamins and phytochemicals. One bunch of broccoli is made up of several heads; one head is one individual stem plus its crown. You only need one head for this recipe.

    Easy Weeknight Broccoli Pasta
  • Ohitashi Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Serve this small salad as part of a Japanese meal, perhaps to accompany a bento box.

    Ohitashi
  • Garlic-Braised Kale and Corn Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    If the kale leaves are particularly large or seem tougher than usual, remove the centre rib of the kale leaves, as well as the stems.

    Garlic-Braised Kale and Corn
  • Lightning Linguine Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    We named this lightning because you can make it a flash! In the true Italian manner, the dish is sparsely sauced keeping the emphasis on the pasta. Buy a bag of prewashed baby spinach to keep the preparation time down.

    Lightning Linguine
  • Artichoke and Asiago Smash Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Smashed potatoes are a restaurant-style mashed potato, where the potatoes are left in chunkier bits. This smash featuring our artichoke and asiago dip will dress up any roasted meat or poultry.

    Artichoke and Asiago Smash
  • Creamy Tomato Sauce with Pasta Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    A quick and easy pasta for a weeknight. Evaporated milk adds wonderful creaminess to the sauce, as well as making this a good source of calcium with 260 mg per serving.

    Creamy Tomato Sauce with Pasta
  • Green Curry Halibut Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    It’s summertime and the cooking is easy. Thai Green Curry sauce is your ticket to this exotic one-dish meal.

    Green Curry Halibut
  • Cranberry Chutney Chicken Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Serve this colourful chicken dish with cooked rice to soak up all the delicious sauce.

    Cranberry Chutney Chicken
  • Garlicky Green Beans Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    This delicious side dish comes together in minutes. Perfect to accompany a holiday roast, but easy enough to make any day of the week.

    Garlicky Green Beans
  • Vegetable-Tofu Korma Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Korma is a mild, creamy curry. Exotic and spicy, but not too hot!

    Vegetable-Tofu Korma
  • Chicken Stroganoff Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    This easy chicken dish is pure comfort food- creamy, smooth and mild.

    Chicken Stroganoff
  • Saucy Szechwan Pork Chops Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    You’ll find a lovely fusion of flavours-- salsa, PC Memories of Szechwan and whipping cream-- in this easy supper dish.

    Saucy Szechwan Pork Chops
  • Meatless Meatball Sandwich Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    This hearty, warm sandwich is a meal in itself. Messy, but delicious! Crusty kaiser rolls make serving easier than making one big submarine sandwich and slicing it.

    Meatless Meatball Sandwich
  • Spanish Shrimp & Mushroom Tapas Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Tapas are little snacks or appetizers. The flavours are vivid and appetizing, like you get in this plateful of chili-flecked garlic shrimp and mushrooms.

    Spanish Shrimp & Mushroom Tapas
  • Crustless Onion Quiche Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    It's the filling that makes this quiche. This crustless version is satisfyingly cheesy and oniony - and much less complicated to make.

    Crustless Onion Quiche
  • Festive Cabbage Salad with Bacon-Wrapped Scallops Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    A medley of harmonious flavours and textures from the get-go – from the maple sweet bacon and the silkiness of scallops, right down to a crunchy two-colour slaw.

    Festive Cabbage Salad with Bacon-Wrapped Scallops
  • Warm Spinach and Apple Salad Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Prepared this way, the glazed apple slices taste almost like nectarines. A nifty salad trick.

    Warm Spinach and Apple Salad