A terrific side with roasts, souvlaki or falafel, this is a great dish to have in your repertoire. Baking the potatoes covered steams them to speed cooking time; uncovering them allows them to brown and crisp up.
Lemony Herb Roasted Potatoes
Herbed White Bean Soup
Herb and roasted garlic flavours give a lift to this warming soup. A perfect accompaniment to roasted poultry, or add bread and salad for a simple meal.
Here’s a celebration dish for vegetarians who are tired of making do with oversized salads and pasta dishes. Meat eaters will enjoy it, too.
Scalloped One Potato, Two Potato
Scalloped potatoes are an all-time favourite. Sweet and white potatoes combine in this update of a dish that’s usually high in fat. We used stock instead of cream to reduce the fat.
Goat Cheese Mashed Potatoes
Goat cheese adds a new dimension to mashed potatoes. You’ll want to lick the pot clean!
Streusel Topped Sweet Potato Bake
Sweet potatoes are a Thanksgiving classic. We added a yummy streusel topping to create a new family favourite.
Brussels Sprouts Casserole
Brussels sprouts, a cruciferous vegetable, are a nutritional powerhouse, high in anti-oxidants. Choose small sprouts with compact heads.
Warm Lentil Salad
Lentils are a good source of iron, and a good choice for the vegetarians in your family. Since you can make it and serve at room temperature, this salad is perfect for a busy holiday meal.
Garlicky Green Beans
This delicious side dish comes together in minutes. Perfect to accompany a holiday roast, but easy enough to make any day of the week.
Braised Brussels Sprouts with Bacon
Our PC Bacon will make Brussels sprouts lovers out of the pickiest eater!