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Results 1 - 8  of  8 Show 10 per page Sort By: Newest Top Rated A-Z
  • Piri Piri Chicken and Potatoes Not rated yet
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    Just like you’d get at a Portuguese churrasqueira! Serve with dry-cured black olives for an authentic touch.

    Piri Piri Chicken and Potatoes
  • Fast Grill Korean Pork in Lettuce Wraps Not rated yet
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    The crispy lettuce wrap adds a texture contrast, and is a typical use for lettuce in Korean cuisine.

    Fast Grill Korean Pork in Lettuce Wraps
  • Warm Goat Cheese and Arugula Salad Not rated yet
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    Warm salads provide a sense of occasion, maybe because we most often eat them at fine dining restaurants. Any night can be an occasion when you make this tangy-peppery salad for family and friends.

    Warm Goat Cheese and Arugula Salad
  • Grilled Tilapia Parcels Not rated yet
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    Tilapia’s sweet white flesh makes it a perfect “foil” for lemony Souvlaki Marinade in this dinner cooked en papillote. Clean-up’s always a breeze when you cook food using this method.

    Grilled Tilapia Parcels
  • Five Spice Teriyaki Salmon Not rated yet
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    A wonderful Asian-flavoured all-in-one meal.

    Five Spice Teriyaki Salmon
  • Honey Dijon Pork Skewers Not rated yet
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    The marinade gives a smoky-sweet flavour to tender pork skewers. Five types of mustard in the marinade provide tang.

    Honey Dijon Pork Skewers
  • Grilled Butter Chicken with Two Relishes Not rated yet
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    Vibrant colours and flavours meet in a delicious Indian-inspired meal you can easily make at home.

    Grilled Butter Chicken with Two Relishes
  • Marinated Feta Cheese & Olive Platter Not rated yet
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    A great addition for a Mediterranean dinner, starring sheep’s milk French feta cheese. Its salty tang and floral quality makes it unique among fetas.

    Marinated Feta Cheese & Olive Platter