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Results 1 - 7  of  7 Show 10 per page Sort By: Newest Top Rated A-Z
  • Mediterranean Couscous Not rated yet
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    Once you start using couscous, the pasta-like grain that “cooks” off the stove, you’ll love it for side dishes like this one flavoured with roasted garlic oil and oregano.

    Mediterranean Couscous
  • Garlic-Braised Kale and Corn Not rated yet
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    If the kale leaves are particularly large or seem tougher than usual, remove the centre rib of the kale leaves, as well as the stems.

    Garlic-Braised Kale and Corn
  • Jasmine Rice Balls Not rated yet
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    Slightly sticky jasmine rice has a light flowery taste. Shaping it into balls is a novel way to serve it.

    Jasmine Rice Balls
  • Maple, Apple & Beer Baked Squash Not rated yet
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    Hold on to that summer barbecue feeling with Memories of Dad’s Grill! Paired with acorn squash, it adds up to a dish sure to become a family favourite.

    Maple, Apple & Beer Baked Squash
  • Orangey Sweet Potato Mash Not rated yet
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    This colourful side dish is low in sodium, a source of fibre and an excellent source of Vitamin C. A delicious start to meeting your diet resolutions!

    Orangey Sweet Potato Mash
  • Roasted Garlic-Scented Root Vegetables Not rated yet
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    Three root vegetables and roasted garlic oil star in this appetizing side dish. It makes parsnips as easy to eat as candy.

    Roasted Garlic-Scented Root Vegetables
  • Sautéed Mixed Greens Not rated yet
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    Sesame seeds and oil give this quick sauté a slightly Asian feel. Ideal served on the side of pork tenderloin, ribs or chicken. Greens are a great source of vitamin A.

    Sautéed Mixed Greens