Fattoush is a Middle Eastern vegetable and herb salad that contains toasted bread, usually pita. You’ll need a vegetable grill basket for this grilled version, to keep the smaller veggies from falling through the grill.
Grilled Artichokes with Feta
Grilled artichokes are an Italian favourite, but cleaning fresh artichokes is time-consuming. Canned whole artichoke hearts take the work out of this summery side dish.
Halloom is a mild cheese that is sturdy and stands up well to grilling. It has a slight squeakiness when you bite into it, like fresh cheese curds.
Grilled New Potatoes with Creamy Roasted Garlic Pesto
An attractive side dish for grilled poultry or meat.
Grilled Vegetable Towers
Vegetables tossed with Italian dressing and then speared into stacks with rosemary sprigs add excitement to a plate.
Memories of Dad’s Grill New Potatoes
Stuck in the city? Try these for that summer-weekend-at-the-cottage taste!
Tuscan Grilled Vegetables
Tangy feta cheese and trendy fig sauce take grilled vegetables to a scrumptious new level. Serve warm or at room temperature.