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  • Cedar Wrapped Cod with Maple Mustard Glaze Not rated yet
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    This makes a lovely al fresco dinner for two. Add a crisp green salad and some white wine.

    Cedar Wrapped Cod with Maple Mustard Glaze
  • Charred Asian Steak and Herb Salad Not rated yet
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    Marinating less expensive cuts of beef is a great way to tenderize them and add flavour without breaking the bank. To ease preparation of this recipe, plan to marinate the steak the night before.

    Charred Asian Steak and Herb Salad
  • Penne Rigate with Chicken, Watercress and Walnuts Not rated yet
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    Buying chicken pieces on the bone and with skin is more economical than buying them skinned or boned. You can easily remove the skin or bones yourself, as required in your recipe. Boning chicken breasts is easiest to do with a thin, flexible boning knife.

    Penne Rigate with Chicken, Watercress and Walnuts
  • Spicy Thai Beef Salad Not rated yet
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    This beautiful and piquant salad makes a stunning summer entertaining dish.

    Spicy Thai Beef Salad
  • Wild Mushroom Barley Risotto with Scallops Not rated yet
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    This woodsy risotto would be at home on the menu of a gourmet restaurant. Barley gives a chewier, less creamy risotto than does rice.

    Wild Mushroom Barley Risotto with Scallops
  • Scallops with Garlicky Black-Eyed Peas Not rated yet
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    Black-eyed peas are a good source of calcium, fibre and folate, as well as being low on the glycemic scale.

    Scallops with Garlicky Black-Eyed Peas
  • Bistro Shrimp and Bacon Salad Not rated yet
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    A delicious warm main-course salad. Add a bottle of crisp white wine, and serve in tumblers for an authentic bistro touch.

    Bistro Shrimp and Bacon Salad
  • Cheesy Swiss Fondue Not rated yet
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    A fun fondue the whole family will enjoy! With a wide variety of dippers, there’s something for everyone, but you can switch them up to suit your family’s taste: If no one in your family likes potatoes, for instance, omit them and double up on bread.

    Cheesy Swiss Fondue
  • Pesto Halibut with Cherry Tomato Chow Not rated yet
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    Chow down on this delicious entrée and savour the flavour combinations.

    Pesto Halibut with Cherry Tomato Chow
  • Horseradish-Mustard Crusted Lamb Chops Not rated yet
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    Add a little ‘wow’ to your next dinner party with this gourmet entrée.

    Horseradish-Mustard Crusted Lamb Chops