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Results 1 - 7  of  7 Show 10 per page Sort By: Newest Top Rated A-Z
  • Mumbai Mango Melt Not rated yet
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    Choose a mango that yields to slight pressure and is fragrant. If you like a bit of spice, spread buns with a little Indian pickle before filling.

    Mumbai Mango Melt
  • Organic Rice and Bean Medley Salad Not rated yet
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    A fabulous vegetarian main course salad. Leftovers make a great lunch.

    Organic Rice and Bean Medley Salad
  • Curried Turkey a la King Popovers Not rated yet
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    Popovers have a crisp golden crust, and are moist and a bit hollow on the inside, making them ideal for splitting and filling. Here we use leftovers from turkey dinner.

    Curried Turkey a la King Popovers
  • Peanut Chicken Wraps Not rated yet
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    Hand-held food is always popular with kids. The raisin-peanut-carrot combination is slightly sweet, but it’s also nutritious as well!

    Peanut Chicken Wraps
  • Club Wrap Not rated yet
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    One child hates cheese, another one loves it? What’s a parent to do? Create an assemble-your-own club wrap buffet! Use flavoured tortillas for additional colour.

    Club Wrap
  • Warm Muffuletta with Green Olive Relish Not rated yet
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    Muffuletta sandwiches originated in New Orleans, and always contain a green olive relish.

    Warm Muffuletta with Green Olive Relish
  • Steak, Mushroom and Onion Sandwich Not rated yet
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    Our tangy steak sauce and French bread make this the perfect steak sandwich for the meat-lover in your family.

    Steak, Mushroom and Onion Sandwich