Barley is high in fibre and low on the glycemic index, making it a great substitute for the usual white rice used in pilaf. Try this side dish with a roast instead of potatoes or rice.
Hearty Mushroom Barley Pilaf
Oven Roasted Vegetables
This is an “old favourite” PC recipe, which just keeps getting better and better every time we make it! In the summer we do a grilled version, but over the holidays, this oven version will accompany your turkey, tofu or roast beef equally well.
Ranch Scalloped Potatoes
Golden, gooey, cheesy and rich- just like Mom used to make!