Chocolate Banana Pops

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Indulge your child’s inner Van Gogh with this paint-and-roll dessert. It also makes a great after-school snack.

Tags: Advanced, 20 Mins, Desserts, Snacks, Fruit, Chocolate, Microwave, Chill, Kid Friendly, Vegetarian
Serves: 6
Skill level: Advanced
Prep time: 15  minutes
Cooking time: 5  minutes
Total: 20 *  minutes

* Chill time: 1 hour

Additional Information


1 tbsp (15 mL) unsalted butter
3/4 cup (175 mL) PC The Decadent Semi-Sweet Chocolate Chips
1/4 cup (50 mL) PC Organics smooth Peanut Butter
3/4 cup (175 mL) no name Peanuts Pieces
3 bananas
6 Wooden popsicle sticks


  1. Place peanuts on plate.
  2. Peel bananas and cut in half crosswise. Insert a popsicle stick into each banana piece.
  3. Place chocolate chips, peanut butter and butter in microwave-safe bowl; cook in microwave on HIGH for 90 seconds. Stir until smooth. Using pastry brush, paint bananas with mixture. Roll coated bananas in peanuts. Chill for 1 hour or until chocolate hardens.

Nutritional Information

Per banana serving
Calories 232 Cal
Fat 11 g
Sodium 1.9 mg
Carbohydrate 29 g
Fibre 4.1 g
Protein 4.2 g