Prosciutto and melon is a classic combination. We’ve added a little goat cheese and arugula in these delectable, two-bite bundles.
Grilled Prosciutto-Wrapped Brie
These simple, elegant wedges are a fabulous hors d’oeuvre to pass at a cocktail party.
Warm Sesame Pork Salad
The quickest route to the Orient is via ginger and sesame –— two flavours paired here with pork, another Far Eastern staple, in an enticing main-course salad.
Kale and Cabbage Salad
Grainy prepared mustard imparts a gentle flavour to the apple cider dressing of this substantial salad.