Browse Recipes

You have selected:



Narrow your results:

Main Ingredient


Health Choice

Skill Level

Ready In

Results 1 - 1  of  1 Show 10 per page Sort By: Newest Top Rated A-Z
  • Chocolate Pots de Creme Not rated yet
    Quick Rating
    Close Click to add your rating. Saving... Error Saving

    Pot de crème is a barely set, creamy French custard served in small dishes. Traditionally it is thickened with eggs and baked in a water bath, but we’ve “cheated” by using Devon custard, eliminating the baking step.

    Chocolate Pots de Creme