These moist and delicious muffins are great for the lunch box and they have a surprising ingredient – Greek yogurt! The batter is thick, but they bake up nice and light.
Lemon Blueberry Yogurt Muffins
Mini Raspberry Chocolate Bran Muffins
Throw a handful of frozen raspberries into our chocolate bran muffin mix to mix it up a little- no need to thaw them first.
Dulce de Leche Croquembouche
This is an incredibly impressive yet easy dessert to serve to a crowd. Make it the centrepiece of your holiday dessert table.
Individual Four-Berry Crumble
Frozen berries make berry crumble possible year-round. Picked ripe and juicy, PC frozen berries are always flavourful and fresh.
Strawberry Dulce de Leche Trifle
Trifle is always a popular holiday dessert- it feeds a crowd and is made well ahead of time, with no last minute preparation. Frozen berries are an economical alternative to the usual fresh berries- and they are always ripe.
Raspberry Streusel Bars
Streusel is German for “sprinkle”. Unusually, the streusel topping for this delectable raspberry bar is the same mixture as the pastry base of the bar.
Mini Raspberry Pain au Chocolat
As flaky and rich as anything you can buy at the finest patisserie. Mini pastries give you portion control- if you can stop at just one!
Four Berry Parfait
This child-friendly parfait can serve as breakfast, dessert or even a snack. It’s no-cook, so even the youngest toddler can help make it. Not for kids with allergies to nuts.
Dulce de Leche Cake
This PC version of South American tres leches cake, which means three milks cake, contains the traditional evaporated milk, sweetened condensed milk and cream, as well as a dulce de leche topping. The rum is traditional, but optional.
In spring, a young child’s mind turns to chocolate and bunnies. Here’s a sweet, child-friendly dessert kids will love, at Easter especially.