So-named because it can be made with stale bread that would otherwise be lost (perdu), this dish is a brunch classic. It’s low fat as is, but you can dress it up by serving with whipped cream and fresh strawberries if you like.
Pain Perdu with Maple Blueberry Sauce
Sunshine Hot Cakes
Kids love hand-held foods they can dip. These little hot cakes fit the bill, and are packed with veggies too.
Crispy Crouton Strata Cups
A fabulous breakfast or brunch dish. Bulk it up for lunch or dinner by serving a mixed salad alongside.
Organic Breakfast Mix
Natural almonds still have their skins on them; blanched almonds have had the skins removed. Customize to suit your family’s taste with their choice of pear or apple, with maple syrup or without.
Artichoke Asiago Pinwheels
Try these pretty pinwheels at your next party whether it be dinner, or even brunch!
The Big Brunch Sandwich
An impressive bacon-and-egg sandwich, given a Mediterranean twist by the tapenade and roasted red peppers.
Cranberry Bran Muffins
Make a batch on the weekend, individually wrap and freeze to enjoy all week. Add a yogurt for a nutritious, quick breakfast.
Salami Tomato Frittata
A substantial, meaty supper dish. Serve a salad alongside.
Silver Dollar Banana Pancakes
Kids love miniature versions of things they can pick up in their hands-baby carrots, sandwiches cut with small cookie cutters, and these loonie-sized pancakes.
Blueberry Cornmeal Muffins
A great low-fat breakfast or snack on the run.