Our twist on a croque madame, this grilled turkey and cheese sandwich has apple for added crunch. Add a crisp green salad to round out the meal.
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The Parisian Melt
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Grilled Arugula Prosciutto Pizza
Arugula and prosciutto are a winning combination. Instead of a main course, this would make an amazing finger food to serve at a backyard party- cut each pizza into narrow fingers and grill up more to order!
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Grilled Halloom
Halloom is a mild cheese that is sturdy and stands up well to grilling. It has a slight squeakiness when you bite into it, like fresh cheese curds.
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Prosciutto and Mozzarella Panini
Panini are Italian-style sandwiches, meaning “little bread”. Some are served cold, but some are heated on a sandwich press until crispy and oozing.
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Grilled Mediterranean Chicken Sandwich
Basil and tomatoes are the essence of summer, captured in this crusty chicken sandwich. For a crowd, double the recipe, using the whole baguette and one 300 g pkg of our PC Soft Unripened Goat’s Milk Cheese.
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Warm Muffuletta with Green Olive Relish
Muffuletta sandwiches originated in New Orleans, and always contain a green olive relish.
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